Cynthia Stadd, HHC, EPC is a pioneering practitioner, educator and business coach for emerging practitioners. With a vast background in both traditional nutritional sciences and eastern philosophies, she offers a groundbreaking model for showing people how to profoundly transform their relationship with food, thereby masterfully achieving their health and body goals.
Tell us more about your upcoming presentation for GSN’s Moving Through Grief… Together meeting:
The goal of this presentation is to help those who are experiencing grief navigate their world of nutrition, and even more specifically, their relationship with food. As eating, and our diets, are a huge part of self-care during grief, emphasis will be placed on the subjects of how and when we need to eat, how to choose our diets during this time, how to not fight with ourselves when things go haywire, and more.
Share an experience or story about grief and transformation: